Meat Packaging Lines
Our automated meat packaging lines are designed to handle naked products with care and efficiency, ensuring quality, safety and productivity.
Through our adapted technologies, we ensure gentle and precise handling, while optimizing throughput to meet the requirements of meat industry professionals.
TECHNICAL SPECIFICATIONS
In partnership with MULTIPOND for over 20 years, MCA Process has specialized in the implementation of complete meat packaging lines. The weigher is designed for optimal efficiency with sticky and delicate products.
SEPARATION
Thanks to our patented MAC CLAW™ conveyor, the product is perfectly separated for optimal weighing accuracy.
ELEVATOR
Specially designed for easy cleaning.
WEIGHING
Multipond combination weigher with patented milled surface allowing perfect product glide and self-cleaning.
AUTOMATIC LOADING
Accompanying transfer of trays, integration of thermoformers or baggers.
PRODUCTS
Our packaging line is designed for all meats, and particularly for chicken pieces:
- Raw, marinated.
- Fillets, thighs, drumsticks, wings.
